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COP21DeforestationandBeefProduction
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COP 21 Deforestation and Beef Production in South America

The University of Earth, Urgent Action Series: COP 21 Paris 2015: Presentation on market driven, export driven beef and soybean production in South America leading to large-scale deforestation to create farms and cattle ranches. Most emissions (70%) are due to the deforestation and change in land-use with only 20% due to enteric fermentation.
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effectonoceans
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COP 22 ~ Climate Change Effect on Deep Ocean Biodiversity realms

Dr Lisa Levin (Dir. Center for Marine Biodiversity and Conservation at Scripps Institution of Oceanography) introduces a panel of specialists during a Group discussion on Climate Change in the Deep Half of the Planet, at COP 22, Marrakech 2016. The discussion centers around the largest habitat on Earth – Deep Ocean, more than >200m below […]
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cop20ifoam
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COP 20 IFOAM Panel Speakers on Organic Smallholder farming

COP 20 Lima Panel Speakers from the International Federation of Organic Agriculture Movements (IFOAM) on: The inclusion of positive Small-holder Organic Farming climate change impacts in the IPCC climate action negotiation agenda. Agriculture is at the forefront of climate change impacts with, droughts, floods & extreme weather impacting on food security and loss of farming […]
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FishCrimeMarkMarcovinoLawEnforcementandMovingSushionVimeo
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Mark Marcovino – Law Enforcement and Moving Sushi

Fish Crime Symposium, Dept of Agriculture, Forestry and Fisheries, Cape Town, 12-15 October 2015, Day 2 No 7 – Marco Marcovino, EU Commission for Monitoring, Control and Surveillance of Fisheries; Multi-party Task team in Tanzania on Environmental Organised Crime, and leads an NPO called Moving Sushi, which provides ope access to an International Marine Database […]
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